About this item

• Our Garam Masala is a fine blend of spices from the colder climates of Northern Indian adds a sense of warmth to the mouth. An all-purpose, spicy warm (but not hot) Indian seasoning, Natural Garam Masala is a traditional ingredient in Indian tandoori, samosas, kormas, and dahl.It promises you a flavour that mightstay with you for a long time.
• Authentic: We put together a fine mixture of ground spices with great aroma & taste blended through special method to keep aroma and texture in natural form. We ensure a cold grinding procedure which leads to better aroma and allows the spices to adapt its true flavor. Our garam masala powder is hygienically packed and monitored.
• Hygenic: Carefully sourced spices wholes are washed 2-3 times and then dried in sun. Then we make it powdered in our grinding machine and packed. We make only small batches of spice powder as the rich flavor and taste should not be lost. We ensure that you are getting the best quality safe masala powder as our grandmothers used to make at home. It is hygienically packed.
• Kitchen essential: A familiar and delicious spice blend in the world of Indian cuisine. Garam Masala is the anecdote for most of your favorite Southeast Asian dishes, from curry chicken to butter chicken, to Aloo Mattar and more. Also, Garam Masala Seasoning is best when added at the end of cooking and can even be sprinkled on a dish when serving. This mix can then be used in curries, lentils, soups or just sprinkled in some scrambled eggs.
• Stimulates digestion: Our natural garam masala increases the body's ability to absorb vitamins, minerals and proteins. It's high in fiber content, which reduces calorie intake, and it's a natural metabolism booster. It helps break down fat cells, and is high in vitamin K and manganese, which also helps break down fats and carbs.